High-Protein Veggie Hummus Wrap Lunch

Highlighted under: Healthy & Light

Enjoy a nutritious and satisfying lunch with this high-protein veggie hummus wrap. Packed with vibrant vegetables and creamy hummus, it's the perfect meal for on-the-go.

Poppy Walsh

Created by

Poppy Walsh

Last updated on 2025-12-29T23:31:09.876Z

This High-Protein Veggie Hummus Wrap Lunch is not only delicious but also incredibly healthy. With the perfect balance of protein from the hummus and a variety of colorful vegetables, it makes for a fulfilling meal that keeps you energized throughout the day.

Why You'll Love This Recipe

  • Packed with protein and fiber for a filling lunch.
  • Versatile and customizable with your favorite veggies.
  • Quick and easy to prepare, perfect for busy days.

A Nutrient-Packed Lunch Option

Lunchtime can be a challenge, especially when you're trying to maintain a balanced diet. This high-protein veggie hummus wrap not only delivers on flavor but is also loaded with nutrients. Each ingredient is carefully selected to provide you with the vitamins and minerals your body needs, making it an excellent choice for sustaining your energy levels throughout the day. The combination of whole wheat tortillas and protein-rich hummus ensures that you're not just filling up, but also fueling your body with wholesome goodness.

Incorporating fresh vegetables like spinach, bell peppers, and cucumbers adds a refreshing crunch and a wide array of health benefits. Spinach, for instance, is rich in iron and antioxidants, while bell peppers offer a hearty dose of vitamin C. This wrap is not just a meal; it’s a colorful celebration of nature’s bounty, perfect for a wholesome lunch.

Customize Your Wrap

One of the best features of this high-protein veggie hummus wrap is its versatility. While the recipe calls for specific vegetables, feel free to swap them out based on your preferences or what you have on hand. Avocado, for example, can add a creamy texture and healthy fats, while shredded cabbage or kale can provide an extra crunch. The possibilities are endless, allowing you to create a wrap that suits your taste and dietary needs.

For added protein, consider adding chickpeas or grilled chicken strips. You can even sprinkle some seeds or nuts for a delightful crunch. This adaptability makes the wrap not just nutritious but also an exciting meal you can look forward to each day. Experiment with different flavor combinations and discover your favorite version!

Perfect for Meal Prep

If you're looking for a meal that can be prepared in advance, this veggie hummus wrap is an ideal choice. You can assemble the wraps the night before and store them in the refrigerator, making your lunch routine hassle-free. Just be sure to keep the wraps tightly sealed to maintain freshness, and consider adding the wetter ingredients, like cucumbers, right before eating to prevent sogginess.

By prepping your wraps ahead of time, you’re setting yourself up for success during busy weekdays. This not only saves you time but also helps you avoid the temptation of unhealthy fast food options. Enjoying a homemade, nutritious lunch has never been easier!

Ingredients

Wrap Ingredients

  • 2 whole wheat tortillas
  • 1 cup hummus
  • 1 cup spinach leaves
  • 1/2 red bell pepper, sliced
  • 1/2 cucumber, sliced
  • 1 small carrot, grated
  • 1/4 red onion, thinly sliced
  • Salt and pepper to taste

Feel free to add any extra vegetables or proteins you enjoy!

Instructions

Prepare the Wraps

Spread 1/2 cup of hummus evenly over each whole wheat tortilla.

Layer the Vegetables

On top of the hummus, layer the spinach, sliced bell pepper, cucumber, grated carrot, and red onion. Season with salt and pepper to taste.

Roll and Serve

Carefully roll the tortillas up tightly and slice them in half. Serve immediately or wrap them up for a lunch on the go!

Enjoy your healthy, high-protein lunch!

Storing Leftovers

If you happen to have any leftover wraps, storing them properly is essential for maintaining their freshness. Wrap any uneaten portions in parchment paper or foil, then place them in an airtight container in the refrigerator. This method helps to keep the tortillas from becoming too soggy while preserving the flavors of the ingredients inside.

Leftover wraps can be enjoyed cold or heated up in a skillet for a warm, melty experience. Just a few minutes on medium heat will revive the flavors and textures, making them just as delicious as when they were first made.

Nutritional Benefits

This high-protein veggie hummus wrap is not only delicious but also offers a wealth of nutritional benefits. The whole wheat tortillas provide complex carbohydrates that give you sustained energy without the crash associated with refined grains. Hummus, made from chickpeas, is packed with protein and fiber, making this wrap a satiating choice that helps control hunger.

The variety of colorful vegetables in this wrap is not just for aesthetics; they also contribute vital nutrients that support overall health. From anti-inflammatory properties to essential vitamins, each bite is a step towards a healthier lifestyle.

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Questions About Recipes

→ Can I make these wraps ahead of time?

Yes, you can prepare them a few hours in advance. Just keep them wrapped tightly to prevent them from drying out.

→ What other vegetables can I add?

You can add any of your favorites like tomatoes, avocados, or sprouts.

→ Is this recipe gluten-free?

To make it gluten-free, use gluten-free tortillas instead of whole wheat.

→ How do I store leftovers?

Store any leftovers in an airtight container in the refrigerator for up to 2 days.

High-Protein Veggie Hummus Wrap Lunch

Enjoy a nutritious and satisfying lunch with this high-protein veggie hummus wrap. Packed with vibrant vegetables and creamy hummus, it's the perfect meal for on-the-go.

Prep Time15 minutes
Cooking Duration0 minutes
Overall Time15 minutes

Created by: Poppy Walsh

Recipe Type: Healthy & Light

Skill Level: Easy

Final Quantity: 2 wraps

What You'll Need

Wrap Ingredients

  1. 2 whole wheat tortillas
  2. 1 cup hummus
  3. 1 cup spinach leaves
  4. 1/2 red bell pepper, sliced
  5. 1/2 cucumber, sliced
  6. 1 small carrot, grated
  7. 1/4 red onion, thinly sliced
  8. Salt and pepper to taste

How-To Steps

Step 01

Spread 1/2 cup of hummus evenly over each whole wheat tortilla.

Step 02

On top of the hummus, layer the spinach, sliced bell pepper, cucumber, grated carrot, and red onion. Season with salt and pepper to taste.

Step 03

Carefully roll the tortillas up tightly and slice them in half. Serve immediately or wrap them up for a lunch on the go!

Nutritional Breakdown (Per Serving)

  • Calories: 350 kcal
  • Total Fat: 10g
  • Saturated Fat: 1g
  • Cholesterol: 0mg
  • Sodium: 400mg
  • Total Carbohydrates: 50g
  • Dietary Fiber: 9g
  • Sugars: 6g
  • Protein: 12g