Cranberry, Pecan and Cheese Log

Name: Cranberry, Pecan and Cheese Log
Prep time: 15 min
Total time: 15 min
Yield: 8 servings
Ingredients: 8 oz cream cheese, softened; 1 cup shredded sharp cheddar cheese; 1/2 cup dried cranberries, chopped; 1/2 cup pecans, chopped; 1/4 cup green onions, chopped; 1 tsp garlic powder; 1/2 tsp salt; 1/4 tsp black pepper; Extra chopped pecans; Fresh cranberries

Highlighted under: Baking & Desserts

This Cranberry, Pecan and Cheese Log is the perfect appetizer for any gathering. With a delightful combination of creamy cheese, crunchy pecans, and tart cranberries, it's sure to impress your guests.

Created by

Poppy Walsh

Last updated on 2025-12-18T13:56:25.958Z

This delightful cheese log combines the tangy sweetness of cranberries with the rich creaminess of cheese and the nutty crunch of pecans. It’s an ideal choice for holiday parties or casual gatherings, and it's incredibly easy to make!

        Why You'll Love This Recipe
        A beautiful presentation that is sure to impress your guests
The perfect balance of sweet and savory flavors
Quick and easy to prepare, making it a stress-free appetizer

      

Perfect for Any Occasion

This Cranberry, Pecan and Cheese Log is an ideal appetizer for a variety of gatherings, from casual get-togethers to formal celebrations. Its striking appearance and vibrant colors make it a centerpiece on any appetizer table. Whether you're hosting a holiday party, a family reunion, or a simple game night, this cheese log is sure to delight your guests and elevate your event.

The combination of flavors in this cheese log appeals to a wide range of palates. The creaminess of the cheese pairs beautifully with the crunch of pecans and the tartness of cranberries, creating a harmonious blend that is both satisfying and refreshing. This balance of sweet and savory will keep your guests coming back for more.

Quick and Easy Preparation

One of the standout features of this recipe is its simplicity. With just a few ingredients and minimal prep time, you can whip up this cheese log in no time. This makes it the perfect choice for those last-minute gatherings or when you're short on time but still want to impress your guests. Just mix, shape, and chill, and you're ready to serve.

Additionally, the cheese log can be prepared ahead of time. You can make it a day in advance, allowing the flavors to meld beautifully as it chills in the refrigerator. This not only saves you time on the day of your event but also ensures that you can enjoy the company of your guests without being stuck in the kitchen.

Versatile Serving Suggestions

This cheese log pairs wonderfully with a variety of accompaniments. Serve it alongside an assortment of crackers, slices of baguette, or fresh vegetable sticks for a delightful spread. You can also add some seasonal fruits or a selection of olives to create a more elaborate charcuterie board.

For those looking to enhance their cheese log experience, consider offering a selection of dips or spreads. A tangy cranberry sauce or a sweet fig jam can complement the flavors of the cheese log beautifully. With these additions, you can create a unique tasting experience that your guests will love.

Ingredients

For the Cheese Log

8 oz cream cheese, softened
1 cup shredded sharp cheddar cheese
1/2 cup dried cranberries, chopped
1/2 cup pecans, chopped
1/4 cup green onions, chopped
1 tsp garlic powder
1/2 tsp salt
1/4 tsp black pepper

For Garnish

Extra chopped pecans
Fresh cranberries

Mix all the ingredients in a bowl until well combined.

Instructions

Mix Cheese Ingredients

In a mixing bowl, combine the softened cream cheese, shredded cheddar cheese, chopped cranberries, chopped pecans, green onions, garlic powder, salt, and black pepper. Mix until well blended.

Shape the Log

Transfer the cheese mixture onto a piece of plastic wrap. Shape it into a log and wrap it tightly. Refrigerate for at least 1 hour to firm up.

Prepare for Serving

Once chilled, remove the cheese log from the plastic wrap and roll it in the extra chopped pecans for garnish. Place it on a serving platter.

Serve

Garnish with fresh cranberries and serve with your favorite crackers or bread.

Enjoy this delightful cheese log with friends and family!

Storage Tips

If you have any leftovers, store them in an airtight container in the refrigerator. The cheese log can last up to a week, allowing you to enjoy it over the next few days. Just remember to keep it wrapped tightly to maintain its freshness and flavor.

When ready to serve leftovers, allow the cheese log to sit at room temperature for about 30 minutes before slicing. This will help the cheese soften slightly, making it easier to spread and enhancing its creamy texture.

Variations to Try

Feel free to get creative with this recipe! You can experiment with different types of nuts, such as walnuts or almonds, to customize the crunch factor. Additionally, consider adding fresh herbs like thyme or rosemary for a fragrant twist.

For a spicier kick, you might mix in some diced jalapeños or a dash of hot sauce. These variations can add an exciting dimension to the classic flavor profile, allowing you to cater to different tastes and preferences.

Questions About Recipes

→ Can I make this cheese log ahead of time?

Yes, you can prepare the cheese log up to 2 days in advance. Just keep it wrapped tightly in the refrigerator.

→ What can I serve with this cheese log?

This cheese log pairs well with crackers, sliced baguette, or fresh vegetables.

→ Can I substitute the nuts?

Absolutely! You can use walnuts or almonds if you prefer.

→ Is this recipe gluten-free?

Yes, as long as you serve it with gluten-free crackers or bread.