Crispy Ravioli Appetizer

Highlighted under: Quick & Easy

Crispy Ravioli Appetizer is a delightful snack that combines the rich flavors of cheese-filled ravioli with a crispy, golden-brown coating. Perfect for parties or as a tasty treat any time!

Poppy Walsh

Created by

Poppy Walsh

Last updated on 2025-12-22T22:27:36.193Z

This Crispy Ravioli Appetizer is not just easy to make, but it also brings together flavors that everyone loves. The crunch of the coating paired with the cheesy filling makes it a perfect starter for any meal.

Why You'll Love This Recipe

  • Crunchy exterior that gives way to a cheesy interior
  • Quick and easy to prepare, perfect for unexpected guests
  • Versatile; can be served with a variety of dipping sauces

The Perfect Party Snack

Crispy Ravioli Appetizer is a fantastic addition to any gathering, whether it’s a casual get-together or a more formal party. The crunchy exterior provides a satisfying texture that contrasts beautifully with the creamy cheese filling. Your guests will be impressed by this delicious twist on traditional ravioli, making it a standout dish that’s sure to get rave reviews.

Not only are these crispy ravioli a hit with adults, but kids also find them irresistible. You can easily adapt this recipe to cater to various tastes by changing the dipping sauces. Consider offering marinara, pesto, or a spicy aioli to elevate the snacking experience. This versatility makes it a crowd-pleaser for every age group.

Easy to Make, Even Easier to Enjoy

One of the best things about this recipe is how simple it is to prepare. With just a few ingredients and straightforward steps, you can whip up a batch of crispy ravioli in no time. This makes it ideal for unexpected guests or last-minute snack cravings. The preparation process is quick, allowing you to spend more time enjoying your time with family and friends.

If you’re short on time, using frozen ravioli is a game changer. They are pre-cooked and ready to be transformed into a crispy delight right out of the freezer. This means you can have a delicious appetizer ready in less than half an hour, leaving you free to focus on the main event.

Customize Your Crispy Ravioli

While the classic cheese ravioli is delicious on its own, don’t hesitate to get creative! You can use different types of ravioli, such as spinach and ricotta or meat-filled options. This opens up a world of flavors that can cater to various dietary preferences. Each type of filling will bring its unique flavor to the crispy coating, allowing you to experiment and find your favorite combinations.

Dipping sauces also offer an opportunity for customization. Try pairing your crispy ravioli with a tangy marinara sauce, a smooth garlic aioli, or even a zesty ranch dressing. You can even create a dipping sauce bar, encouraging guests to mix and match to find their perfect pairing. This interactive element can turn your appetizer into a fun tasting experience.

Ingredients

For the Crispy Ravioli

  • 1 package of frozen cheese ravioli
  • 1 cup breadcrumbs
  • 1/2 cup grated Parmesan cheese
  • 2 eggs, beaten
  • Salt and pepper to taste
  • Oil for frying

Make sure to have your ingredients ready before you start cooking!

Instructions

Prepare the Ravioli

Boil the frozen ravioli in salted water according to package instructions until they float. Drain and let cool.

Set up Breading Station

In one bowl, place the beaten eggs. In another bowl, mix breadcrumbs with Parmesan cheese, salt, and pepper.

Bread the Ravioli

Dip each ravioli in the egg mixture, then coat in the breadcrumb mixture. Ensure they are well-covered.

Fry the Ravioli

Heat oil in a frying pan over medium heat. Fry the breaded ravioli for about 2-3 minutes on each side until golden brown. Remove and drain on paper towels.

Serve

Enjoy the crispy ravioli warm with your favorite dipping sauce.

Serve immediately for the best texture and flavor.

Storage and Reheating Tips

If you have leftover crispy ravioli, store them in an airtight container in the refrigerator. They are best enjoyed fresh, but you can keep them for up to two days. For reheating, an oven or air fryer works best to restore their crispiness. Simply place them in a preheated oven at 375°F for about 10 minutes or until heated through, ensuring that they regain their delightful crunch.

Freezing is also an option if you want to prepare these crispy ravioli in advance. After breading but before frying, lay them on a baking sheet in a single layer and freeze until solid. Once frozen, transfer them to a freezer bag. When you're ready to enjoy, fry them straight from the freezer, adding an extra minute or two to the cooking time.

Pairing Suggestions

To complement your crispy ravioli, consider serving them alongside a fresh salad. A simple arugula salad with lemon vinaigrette or a classic Caesar salad can provide a refreshing contrast to the richness of the ravioli. The brightness of the salad will balance out the flavors, creating a well-rounded meal or appetizer spread.

Wine pairing can elevate your dining experience too. A light white wine, such as a Pinot Grigio or Sauvignon Blanc, pairs beautifully with the cheese-filled ravioli. If you prefer red, a light-bodied option like a Chianti can also work well. These drinks enhance the flavors of the dish while offering a delightful sip between bites.

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Questions About Recipes

→ Can I use fresh ravioli instead of frozen?

Yes, fresh ravioli can also be used; just be sure to adjust the cooking time accordingly.

→ What dipping sauces go well with crispy ravioli?

Marinara sauce, garlic aioli, or a spicy ranch dressing are great choices.

→ Can I bake the ravioli instead of frying?

Yes, you can bake them in a preheated oven at 400°F (200°C) for about 15-20 minutes until crispy.

→ How do I store leftovers?

Store any leftovers in an airtight container in the refrigerator for up to 2 days. Reheat in the oven for best results.

Crispy Ravioli Appetizer

Crispy Ravioli Appetizer is a delightful snack that combines the rich flavors of cheese-filled ravioli with a crispy, golden-brown coating. Perfect for parties or as a tasty treat any time!

Prep Time15 minutes
Cooking Duration10 minutes
Overall Time25 minutes

Created by: Poppy Walsh

Recipe Type: Quick & Easy

Skill Level: Easy

Final Quantity: 4 servings

What You'll Need

For the Crispy Ravioli

  1. 1 package of frozen cheese ravioli
  2. 1 cup breadcrumbs
  3. 1/2 cup grated Parmesan cheese
  4. 2 eggs, beaten
  5. Salt and pepper to taste
  6. Oil for frying

How-To Steps

Step 01

Boil the frozen ravioli in salted water according to package instructions until they float. Drain and let cool.

Step 02

In one bowl, place the beaten eggs. In another bowl, mix breadcrumbs with Parmesan cheese, salt, and pepper.

Step 03

Dip each ravioli in the egg mixture, then coat in the breadcrumb mixture. Ensure they are well-covered.

Step 04

Heat oil in a frying pan over medium heat. Fry the breaded ravioli for about 2-3 minutes on each side until golden brown. Remove and drain on paper towels.

Step 05

Enjoy the crispy ravioli warm with your favorite dipping sauce.

Nutritional Breakdown (Per Serving)

  • Calories: 300 kcal
  • Total Fat: 15g
  • Saturated Fat: 3g
  • Cholesterol: 100mg
  • Sodium: 400mg
  • Total Carbohydrates: 32g
  • Dietary Fiber: 2g
  • Sugars: 1g
  • Protein: 10g