Creamy Tuscan Marry Me Butter Beans

Highlighted under: Comfort Food

Elevate your Thanksgiving feast with these delectable Creamy Tuscan Marry Me Butter Beans. This quick 30-minute recipe combines tender butter beans with rich garlic, sun-dried tomatoes, and a luscious cream sauce that will make everyone fall in love. Perfect as a side dish or a vegetarian main, these beans offer a comforting taste of Tuscany that is sure to impress your guests.

Poppy Walsh

Created by

Poppy Walsh

Last updated on 2025-12-13T17:47:57.847Z

This dish is inspired by the flavors of Tuscany, bringing together simple ingredients for an extraordinary taste.

A Taste of Tuscany

Tuscan cuisine is famous for its hearty flavors, and these Creamy Tuscan Marry Me Butter Beans embody that essence beautifully. The fusion of sun-dried tomatoes and heavy cream creates a rich, velvety texture that pairs perfectly with the tender butter beans. Each bite bursts with a combination of savory and slightly sweet flavors that transport you straight to the rustic kitchens of Tuscany. This dish contributes to a warm, comforting atmosphere, making it an ideal addition to holiday feasts and family gatherings alike.

Incorporating fresh basil as a garnish elevates the dish, adding a pop of color and a hint of herbal brightness that cuts through the richness of the cream. This simple touch not only enhances the flavor but also brings freshness to a hearty dish, reminding us that the best meals often come from using the simplest, most delicious ingredients.

Perfect for Any Occasion

Whether you're hosting a grand Thanksgiving dinner or preparing a casual family meal, Creamy Tuscan Marry Me Butter Beans are versatile enough for any setting. This recipe is not only quick and easy, taking just 30 minutes from start to finish, but it delivers a gourmet feel that will impress your guests. It serves wonderfully as a satisfying side dish, but can easily stand alone as a vegetarian main course for those looking to enjoy a meat-free meal without sacrificing flavor.

Additionally, this dish can be prepared ahead of time. Simply follow the recipe and reheat just before serving, allowing you more time to enjoy the company of your loved ones. Its rich flavors develop beautifully upon standing, making it an excellent option for meal prep or potluck gatherings.

Health Benefits of Butter Beans

Beyond their delicious taste, butter beans are packed with nutritional benefits that make them a smart addition to your diet. High in fiber and protein, they support digestive health and help maintain steady energy levels throughout the day. Their low glycemic index makes them a great choice for those managing blood sugar levels, ensuring that you can enjoy this dish without worry.

Moreover, butter beans are rich in essential vitamins and minerals, such as iron, magnesium, and potassium. These nutrients play a vital role in overall health, from promoting heart health to supporting muscle function. By enjoying these Creamy Tuscan Marry Me Butter Beans, you’re not just indulging your taste buds; you’re also treating your body to a nutritious, wholesome meal.

Ingredients

Gather these simple ingredients:

Ingredients

  • 2 cans of butter beans, drained
  • 3 cloves of garlic, minced
  • 1/2 cup sun-dried tomatoes, chopped
  • 1 cup heavy cream
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • Fresh basil, for garnish

Now you are ready to cook!

Instructions

Follow these steps to create your dish:

Sauté the Garlic

In a large skillet, heat olive oil over medium heat. Add minced garlic and sauté until fragrant.

Add Sun-Dried Tomatoes

Stir in the chopped sun-dried tomatoes and let them cook for a couple of minutes.

Combine Beans and Cream

Add the drained butter beans and heavy cream to the skillet. Stir well and let simmer for about 10 minutes.

Season and Garnish

Season with salt and pepper to taste. Remove from heat and garnish with fresh basil before serving.

Enjoy your Creamy Tuscan Marry Me Butter Beans!

Storage Tips

If you have any leftovers after serving this delightful dish, storing them is simple. Allow the beans to cool completely before transferring them to an airtight container. They can be refrigerated for up to three days, maintaining their flavor while cooling down. For longer storage, consider freezing the dish, where it can last for up to two months. When reheating, a gentle warm-up on the stove or in the microwave will help restore the creamy texture beautifully.

If you choose to freeze the beans, bear in mind that the cream might change slightly in texture, but a quick stir during reheating should bring it back to its original sumptuous state. This makes the dish not only delicious fresh but also a great option for meal planning. It’s a comfort food lover's dream!

Pairing Suggestions

To truly elevate your dining experience, consider pairing these Creamy Tuscan Marry Me Butter Beans with a variety of side dishes and beverages. For a classic touch, serve them alongside roasted vegetables or a crisp green salad, which will add a refreshing contrast to the creamy beans. A side of garlic bread or crusty Italian focaccia is also perfect for absorbing the luscious sauce, ensuring no flavor goes to waste.

For beverages, a light-bodied white wine, such as Pinot Grigio or Sauvignon Blanc, complements the rich flavors without overwhelming the dish. Alternatively, a sparkling water with a splash of lemon can provide a refreshing palate cleanser. By creating balanced and harmonious pairings, you’ll enhance the overall enjoyment of your meal, appealing to both the eyes and taste buds.

Secondary image

Questions About Recipes

→ Can I use fresh beans?

Yes, but you'll need to cook them beforehand.

→ Is this dish gluten-free?

Yes, all the ingredients used are gluten-free.

Creamy Tuscan Marry Me Butter Beans

Elevate your Thanksgiving feast with these delectable Creamy Tuscan Marry Me Butter Beans. This quick 30-minute recipe combines tender butter beans with rich garlic, sun-dried tomatoes, and a luscious cream sauce that will make everyone fall in love. Perfect as a side dish or a vegetarian main, these beans offer a comforting taste of Tuscany that is sure to impress your guests.

Prep Time10.0
Cooking Duration20.0
Overall Time30.0

Created by: Poppy Walsh

Recipe Type: Comfort Food

Skill Level: Easy

Final Quantity: 4.0

What You'll Need

Ingredients

  1. 2 cans of butter beans, drained
  2. 3 cloves of garlic, minced
  3. 1/2 cup sun-dried tomatoes, chopped
  4. 1 cup heavy cream
  5. 1 tablespoon olive oil
  6. Salt and pepper to taste
  7. Fresh basil, for garnish

How-To Steps

Step 01

In a large skillet, heat olive oil over medium heat. Add minced garlic and sauté until fragrant.

Step 02

Stir in the chopped sun-dried tomatoes and let them cook for a couple of minutes.

Step 03

Add the drained butter beans and heavy cream to the skillet. Stir well and let simmer for about 10 minutes.

Step 04

Season with salt and pepper to taste. Remove from heat and garnish with fresh basil before serving.

Nutritional Breakdown (Per Serving)

  • Total Fat: 15g
  • Saturated Fat: 8g
  • Carbohydrates: 20g
  • Protein: 6g